Jaggery
Jaggery is a traditional, unrefined sugar made by concentrating the juice of sugarcane It is known for its golden-yellow to dark brown color and a slightly caramelly, almost chocolaty flavor. jaggery retains natural minerals and antioxidants, making it a nutritionally dense sweetener
Nutrition:
Per 100g, jaggery contains approximately 383 calories, 98g of carbohydrates, and 0.4-1g of protein. It is also a source of minerals like iron, magnesium, and potassium, and contains trace amounts of vitamins.
April 12, 2024
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April 12, 2024
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